Menu
To whet your appetite
Avocado, pear and pistachio salad
Gluten free Vegetarian with apple and honey vinaigrette.
Iberian ham bikini
Milk Eggs With Manchego cheese and truffle mayonnaise.
Iberian ham croquette
Milk Eggs (Unit).
Seasonal mushroom croquette
Vegetarian Milk Eggs (Unit).
Proposals
Salmon tataki
With yogurt and dill sauce, soy and mustard
Cantabrian anchovies
With tomato bread.
Chicken cannelloni with black truffle
Gluten free Milk Eggs with creamy meat sauce and parmesan.
Leek cream and scallop
Milk with micro-vegetables, bread and parsley.
Sauteed seasonal mushrooms
With meat juice and grilled foie gras.
Beef sirloin steak tartare
With mustard, anchovies and potato.
Monkfish suquet
With potatoes, green beans and clams.
Rice with fresh squid and clams
Beef tenderloin
Milk with celery puree, green asparagus and Perigueaux sauce.
Desserts
Chocolate truffles (72% cocoa)
Gluten free Vegetarian Milk (4 units)
Coconut foam
With lime, pineapple and chestnut.
White chocolate cake, passion fruit and dried fruit cookie
Vegetarian Nuts Milk Eggs with hazelnut caramel
DRINKS
AK Damm beer
Mahou Master Double Hops
RED WINE
Mas codina (DO Penedès)
Syrah.
Music de carrer (DO Terra Alta)
Garnacha and Syrah.
Sotabosc (DO Pla de Bages)
Garnacha.
Fontana domain (DO Uclés)
Tempranillo and Cabernet Sauvignon.
Montebaco crianza (DO Ribera del Duero)
Tempranillo.
WHITE WINE
Mas codina (DO Penedès)
Xarel·lo.
White Montebaco (DO Rueda)
Verdejo.
My friend's husband (DO Rioja) (Semi-sweet)
Malvasía, tempramillo and suaveignon.
Fontana domain (DO Uclés)
Chardonnay and viura.
SPARKLING
More codina brut nature
Xarel·lo, Macabeo, Pinot Noir and Chardonnay.
Odyssey of naveran brut nature
Chardonnay and parellada.
PINK CAVA
Millesime perles roses
Pinot noir.
Menu legend
- Gluten free Gluten free
- Vegetarian Vegetarian
- Nuts Nuts
- Milk Milk
- Eggs Eggs
- Fish Fish
- Shellfish Shellfish