Menu
STARTERS
Chinese bread
Vegetarian It can be fried or steamed.
Edamame three flavors
Spicy Vegetarian Vegan
Wonton fried
Spring roll
Vegetarian Vegan 2 pcs.
DIM SUM
Tapioca dumplings with steamed prawns
4 pcs.
Tamborcillos pork
4 pcs.
Vegetable pasties
Vegan 7 pcs.
Tender Pork Stuffed Buns
8 pcs.
Dumplings stuffed with pork and vegetables
Recommended 8 pcs. It can be grilled or steamed.
SALADS
Green tender bamboo salad
Vegetarian Vegan
salad marriage
Recommended Spicy Marinated beef.
Chicken Strips Salad
Recommended With coriander and soy sauce.
VEGETABLES
Sweet and sour aubergines and spicy
Recommended Spicy Vegetarian Vegan
Lotus root in the wok
Spicy Vegetarian Vegan With Sichuan pepper.
Sautéed pakchoy
Vegetarian Vegan With shiitake.
sauteed bok choy
Vegetarian Vegan
NOODLES
Noodles with peanut sauce
Recommended Vegetarian
Wok stir-fried rice noodles
Vegetarian They can be noodles or noodles. Vegetarian option.
ARROCES
Rice with pork in sweet marinade
Recommended
Fried rice with vegetables
Vegetarian
Rice of all life 4 delights
White rice
Vegetarian Vegan
TOFU
Tofu with mushrooms and bamboo
Vegetarian Vegan
Tofu house
Recommended Spicy Vegetarian Vegan With a spicy touch
Tofu with spicy sauce Sichuan
Spicy Vegetarian Vegan
BIRDS
You Bao Chicken
Recommended
Kong Bao Chicken
Recommended With onions, almonds and peppers
Wok sautéed chicken
You can choose between Chinese mushrooms / shiitake and bamboo / almonds.
ROAST DUCK
Authentic Peking-style lacquered duck with sauce and fine homemade crepes
Half duck
For two
Whole duck
For 4 people
Beijing duck room
PORK
Pork tenderloin in its sauce
Recommended Spicy With seasonal vegetables
Pancetta sauteed with vegetables
Spicy
Pig trotters Sichuan style
Recommended Spicy
Wok steak with spring onions
Fried pork ribs
Recommended
VEAL
spicy beef
Spicy With Sichuan pepper
Chinese steak
Recommended Served on hot plate
Beef with garlic
Recommended In the wok with garlic and spring onion
FISH AND SEAFOOD
Fish in the wok
With onion and Chinese mushrooms.
Grilled prawns
Spicy With onion and hot sauce.
Prawns in batter
Recommended Spicy With Sichuan pepper.
Fish in its sauce
With seasonal vegetables
OUR DESSERTS
cheesecake
Classic cheesecake with crumble cookie background.
Brownie
Special chocolate and walnut cake base.
Coconut and mango yogurt
Yogurt mousse, on a sponge plate, covered with man...
Vanilla hemisphere with mango heart
Bourbons vanilla mousse, with creamy mango interior, on special sponge cake.
EXOTIC ICE CREAM
Coconut with curry
White chocolate with rose petals
Black sesame
Lychees
Ginger
Matcha tea
Mango and passion fruit sorbet
WATER
Water
Ionized. 50cl.
Soda water
Ionized. 50cl.
BEER
Tsingtao
(Chinese beer)
Cane (Amstel gold)
Cane (Heiniken)
Bottle (Heiniken)
clear
Desperate
Sun
IPA
REFRESHMENTS
Coca-Cola (N, L, Z)
Fanta
Orange or Lemon
Nestea
Tonic
Aquarius
Sprite
CHINESE TEA
Kang Shi Fu cold tea
Red Green.
Chinese Wanglaoji tea
Cold.
Red tea
(hot).
Green Tea
(Hot).
Infusions
RED WINE
L\'Àpat Negre
Black tapas
Tous Baro Negre
More from Nen Vall Roja
Sancho Garcés Reserve
WHITE WINE
L \ 'Àpat Blanc
Blanc Tapas
Tous Baro Blanc
More from Nen Vailet
Tous Baro Robin Hood Verdejo
PINK WINE
L \ 'Àpat Rosat
Tous Baro Rosat
More from Ceba's Nen Pell
DIGGING
Cava Coll Bas Brut Nature
Cava Soler Santanach Brut
BLEEDING
Cup
Pitcher 1 / 2L
Jug 1L
COCKTAILS
Macerated by hand with natural ingredients
Chinese Pink Panther
Gin macerated with blackberry, raspberry, blueberr...
Mom lee
Rum macerated with lime peel, lemon peel and citronella, lime, ginger, coconut.
Sesame Dirty Martini
Chinese dry liqueur, gin macerated with black sesame.
House spicy
Tequila macerated with coriander lime and chili, lime, chili.
Bodymalee
Vodka marinated with black sesame, tomato juice and oyster sauce.
Menu legend
- Recommended Recommended
- Spicy Spicy
- Vegetarian Vegetarian
- Users' favourite Users' favourite
- Vegan Vegan